Weve bumped going on the unchanging everlasting banana taste subsequent to honey-glazed slices going on for top.
The ingredient of Bonza Banana Bread
- 340g 2 1 4 cups plain flour
- 2 teaspoons auditorium showground cinnamon
- 2 teaspoons baking powder
- 1 4 teaspoon bicarbonate of soda
- pinch of salt
- 155g 3 4 cup firmly packed buoyant brown sugar
- 250ml 1 cup buoyant olive oil
- 3 eggs lightly whisked
- 1 teaspoon vanilla extract
- 2 1 2 cups mashed banana
- 1 banana thickly sliced lengthways
- 2 tablespoons honey
The Instruction of bonza banana bread
- preheat oven to 180c spray a 7cm deep 10 x 20cm base measurement loaf pan taking into account bearing in mind oil line base and sides later than baking paper allowing the sides to overhang
- sift the flour cinnamon baking powder bicarbonate of soda and salt into a large bowl mix up in sugar make a capably skillfully in the centre amass oil egg and vanilla trouble until just combined raise a fuss in mashed banana until just combined
- pour into the prepared pan sleek slick the surface arrange sliced banana roughly speaking height and drizzle with the honey bake for 1 1 4 hours or until a skewer inserted into centre comes out clean set aside in the pan for 20 minutes to cool slightly slope onto a wire rack to cool completely
Nutritions of Bonza Banana Bread
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