Jacket Potatoes With Texan Style Beef Recipe

These jacket potatoes are made with a big batch of Texan-style beef. Theyre so tasty, youll want to pack a few in your lunch box!

The ingredient of Jacket Potatoes With Texan Style Beef Recipe

• 6 large brushed potatoes scrubbed
• 1 4 quantity texan style pulled beef below
• 1 2 x 400g can black beans rinsed drained
• 1 2 cup 60g coarsely grated cheddar
• 1 vine ripened tomato finely chopped
• 1 2 red onion finely chopped
• 2 tbs finely chopped chives
• mint leaves to serve
• 2 tsp olive oil
• 1 5kg coles australian no added hormones beef brisket
• 2 brown onions cut into wedges
• 2 cups 500ml beef or chicken stock
• 1 4 cup 60ml apple cider vinegar
• 2 garlic cloves crushed
• 2 tbs maple syrup
• 1 tbs worcestershire sauce
• 1 tbs tomato sauce
• 1 tbs dijon or american mustard
• 2 tsp smoked paprika
• 1 tsp onion salt
• 1 tsp garlic powder
• 2 tsp dried oregano
• 1 tsp ground cumin

The Instruction of jacket potatoes with texan style beef recipe

• to make the texan style pulled beef preheat oven to 150u00b0c heat oil in a frying pan over high heat season beef cook beef in pan for 5 mins each side or until golden transfer to a roasting pan
• arrange onion around the beef in the pan whisk stock vinegar garlic maple syrup worcestershire sauce tomato sauce mustard paprika onion salt garlic powder oregano and cumin in a jug pour evenly over beef turning to coat
• cover pan tightly with foil roast for 3 hours or until beef is very tender and falls apart when tested with a fork increase oven to 180u00b0c uncover and roast for a further 30 mins or until beef is golden brown and sauce thickens slightly set aside for 15 mins to rest
• use 2 forks to coarsely shred beef stir to combine with pan juices season
• to make the jacket potatoes preheat oven to 180u00b0c prick potatoes all over with a fork wrap each potato in foil and place on a baking tray bake for 1 hour or until tender unwrap potatoes and bake for a further 10 mins or until light golden set aside to cool slightly
• meanwhile combine beef and beans in a small saucepan over low heat cook for 5 mins or until heated through
• use a sharp knife to cut a cross in top of each potato and gently squeeze base to open top with beef mixture and sprinkle with cheddar bake for 5 mins or until cheddar melts
• combine tomato and onion in a bowl divide potatoes among serving plates top with tomato mixture chive and mint

Nutritions of Jacket Potatoes With Texan Style Beef Recipe

calories: 385 985 calories
calories: 10 grams fat
calories: 4 grams saturated fat
calories: 44 grams carbohydrates
calories: 6 grams sugar
calories: n a
calories: 25 grams protein
calories: n a
calories: 331 milligrams sodium
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calories: nutritioninformation