Lamb, Cauliflower And Cumin Pizza

For a meal for the whole family, try this lamb, cauliflower and cumin, pizza! Recipe by Michael Weldon, MasterChef Australia Series 3 contestant.

The ingredient of Lamb Cauliflower And Cumin Pizza

• 2 pizza bases
• 2 3 cup 200 g leggos pizza sauce
• 150g of fresh ricotta cheese
• 150g mozzarella cheese
• 2 tablespoons fresh oregano leaves more to serve
• 2 teaspoons of cumin seeds
• 1 brown onion thinly sliced
• 1 2 small cauliflower broken into florets and thinly sliced
• 1 coles australian lamb backstrap very thinly sliced
• 2 tablespoons olive oil
• fresh oregano leaves extra to serve

The Instruction of lamb cauliflower and cumin pizza

• preheat the oven to 220c place the pizza bases on baking trays or pizza stones
• place of the pizza sauce and the ricotta in a small bowl and mix season with salt and pepper spread the ricotta mixture over the pizza bases top with the mozzarella oregano cumin seeds and onion top with the cauliflower and the lamb in a thin layer sprinkle over the rest of the mozzarella drizzle with the oil
• bake in the oven for 7 to 10 minutes or until the mozzarella is melted and the lamb is just cooked top with extra oregano and serve

Nutritions of Lamb Cauliflower And Cumin Pizza

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